Christmas Punch
This recipe was provided by Laura Florence
| Ingredients | |
1 |
Quart of Cranberry Cocktail by Ocean Spray |
2 |
Two Liter bottles of Ginger Ale |
1/4 |
Cup of Lemon Juice |
1/4 |
Cup of Granulated Sugar |
1 |
16 ounce can of frozen orange juice concentrate |
2 |
Cups of water |
| Directions | |
| Incorporate all the ingredients except the Ginger Ale in a punch bowl | |
| Last, slowly pour the Ginger Ale down the sides of the punch bowl | |
| An option is to create a frozen ring of fruit to float on top of the punch | |
| Find a ring container to use to place the mixture in the freezer | |
| Place cherries, mandarin oranges, strawberries, and mango puree -- you can experiment with other fruit in the ring container | |
| Place in freezer until frozen and add to the punch bowl before serving |
